Private company

Balconi

Logo: balconidolciaria.it3

Italian spongecake company

Balconi Dolciaria is a large Italian company specialized in the production of cakes made with sponge cake. Founded in 1953 as a simple artisanal pastry shop, created by pastry chef Michele Balconi, Balconi has a factory which covers an area of 20,000 square metres, employs 12,000 people and over 5,000,000 products are produced daily. In June 2015, Valeo Foods purchased the company, 80% of which was owned by Clessidra, an Italian private equity house, and the remaining 20% from the Balconi family.2 Wikipedia text CC BY-SA 4.0

Last updated Oct 21, 2026.

Overview

1953Founded1
Balconi-Tiramisu
Photo: Evan-Amos, Public domain, via Wikimedia Commons4

Balconi Dolciaria is a large Italian company specialized in the production of cakes made with sponge cake. Founded in 1953 as a simple artisanal pastry shop, created by pastry chef Michele Balconi, Balconi has a factory which covers an area of 20,000 square metres, employs 12,000 people and over 5,000,000 products are produced daily.2

Products and brands

  • sponge cake

Listed on Wikidata.1

Timeline

  1. 1953Founded Founded1

Sources

The numbers on this page point here. Each one links to the record it came from.

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    Company websiteBalconi logo
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