The story
The first restaurant opened on September 28, 1968, on Dorotheenstraße in Hamburg-Winterhude. In 1973 Block founded his own butcher's shop. In 1985 Block established the 5 star hotel Elysée in Hamburg-Rotherbaum, which was renovated and enlarged in 2006 and operates today under the name Grand Elysée.
The first restaurant outside Germany was opened in Malaga in 1996.
Eugen Block's daughter, Christina Block, is the heir to the steakhouse chain. She serves on its management team.
From Wikipedia’s article on Block House (restaurant), shared under CC BY-SA 4.0.3
