The story
Founder Bruce Reed (born 1955) got his start with the ice cream business in the 1960s, when, as a child, he helped out his parents at their diner, Jerry's Curb Service, in Bridgewater, Pennsylvania, a small town located 27 miles northwest of Pittsburgh. It was through this experience that Reed would learn from his dad the secrets to the restaurant business.
In July 1989, Reed opened an ice-cream shop right next door to Jerry's, which was originally operated under a franchise from Handel's Homemade Ice Cream & Yogurt. In October 1990, Reed dropped the Handel's franchise and renamed the ice cream shop Bruster's.
Bruster's also began franchising and has outlets in Alabama, Arizona, California, Delaware, Florida, Georgia, Kentucky, Maryland, Massachusetts, Nevada, New Hampshire, New Jersey, New York, North Carolina, Ohio, Pennsylvania, South Carolina, Tennessee, Texas, Utah, Virginia, Guyana, and recently in South Korea as well. Bruster's remains headquartered in Bridgewater.
Co-branding
Some Bruster's locations also operate as franchisees of Nathan's Famous, with Nathan's hot dogs and other menu items sold in addition to ice cream.
From Wikipedia’s article on Bruster's Ice Cream, shared under CC BY-SA 4.0.4