Private company
Michael Kirk
Family firm of butchers in Wolverhampton, England
Michael Kirk is a small family firm of butchers in Wolverhampton, England, established in 1934, which has won several prizes for their pies, including National Pork Pie Champion, 2005, and for their sausages. Owner Michael Bachyk says of his pork pies: I base my recipe on the traditional Melton Mowbray-style pie, which doesn't use cured meat like most Yorkshire pies...2 Wikipedia text CC BY-SA 4.0
Last updated Oct 21, 2026.
Overview
- HeadquartersWolverhampton1
- Websitewww.porkiepies.com
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Michael Kirk is a small family firm of butchers in Wolverhampton, England, established in 1934, which has won several prizes for their pies, including National Pork Pie Champion, 2005, and for their sausages. Owner Michael Bachyk says of his pork pies: I base my recipe on the traditional Melton Mowbray-style pie, which doesn't use cured meat like most Yorkshire pies...2
Timeline
- 1934Founded Founded1
Links
- Websitewww.porkiepies.com1
- WikipediaMichael Kirk (butcher)
- WikidataQ6831897
Sources
The numbers on this page point here. Each one links to the record it came from.
- 1WikidataMichael Kirk on Wikidata
- 2WikipediaMichael Kirk on Wikipedia
- 3Wikimedia CommonsMichael Kirk photo by Andy Mabbett, CC BY-SA 3.0