The story
Oporto's first restaurant was founded in 1986 by António Cerqueira, an Australian of Portuguese descent, in North Bondi, New South Wales, Australia, but was originally named Portuguese-Style Bondi Charcoal Chicken. The 'Oporto' name came from Cerqueira's favourite football team, FC Porto. The second location was opened in Maroubra Junction.
The franchise right was sold, but António Cerqueira kept the original store, with the second store becoming a franchise store later. The event that led to the closing of original store (on the hill at Bondi) began after the franchise opened a store in Bondi Junction, with the original owners having exclusive rights to the suburb of Bondi. An agreement was reached whereby the original store closed and a new, larger franchise store was built at the bottom of the hill close to the beach at Bondi.
Oporto first opened a franchise store in 1995 and was named the fastest growing franchise in Australia in January 2005 by Business Review Weekly. To this day, their long-running jingle and slogan featured in many advertisements since the late 1990s and early 2000s is "Just Gotta Go, Oporto!".
In 2007, there were 100 locations in New South Wales, 14 in Queensland, eight in Victoria, five in the Australian Capital Territory, five in South Australia, and six in New Zealand. Some of these restaurants are called Oporto Express and offer a smaller range of products – most commonly this means they do not offer a breakfast menu.
Oporto opened their first store in the United Kingdom at London's Victoria Station in January 2009, although this store closed on 18 October 2011, and they opened their first restaurant in the United States in Rancho Cucamonga, California, on 25 February 2011. Oporto stores in the United States were all converted to Feisty Chicken Grill in 2013. There are now over 100 stores in operation in Australia and New Zealand. Oporto has three types of Oporto store types: drive-thru, shopping centre, and strip store.
From Wikipedia’s article on Oporto (restaurant), shared under CC BY-SA 4.0.4

