Private company
Pat LaFrieda Meat Purveyors
Logo: Djflem, CC BY-SA 4.0, via Wikimedia Commons3
Artisanal meat purveyor
Pat LaFrieda Meat Purveyors is a third generation meat wholesaler based in North Bergen, New Jersey that specializes in dry-aged steaks and artisanal burger patties but also supplies selected cuts of beef, pork, poultry, veal, lamb and buffalo. The company provides meat for the “Black Label Burger” at Minetta Tavern, as well as other signature custom blends at New York City restaurants such as Shake Shack, Spotted Pig, Union Square Café, Blue Smoke and Market Table.2 Wikipedia text CC BY-SA 4.0
Last updated Oct 21, 2026.
Overview
- Industryfood processing1
- HeadquartersNorth Bergen1
- Websitewww.lafrieda.com
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Pat LaFrieda Meat Purveyors is a third generation meat wholesaler based in North Bergen, New Jersey that specializes in dry-aged steaks and artisanal burger patties but also supplies selected cuts of beef, pork, poultry, veal, lamb and buffalo. The company provides meat for the “Black Label Burger” at Minetta Tavern, as well as other signature custom blends at New York City restaurants such as Shake Shack, Spotted Pig, Union Square Café, Blue Smoke and Market Table.2
Timeline
- 1964Founded Founded1
Links
- Websitewww.lafrieda.com1
- WikipediaPat LaFrieda Meat Purveyors
- WikidataQ17084930
Sources
The numbers on this page point here. Each one links to the record it came from.
- 1
- 2
- 3Wikimedia CommonsPat LaFrieda Meat Purveyors logo by Djflem, CC BY-SA 4.0