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Founded by Henry Dimbleby in 2009.1
Private company
Logo: thesra.org3
Not-for-profit association supporting sustainability in food-service founded in 20091
The Sustainable Restaurant Association (SRA) is a not-for-profit membership organisation, based in the United Kingdom, which supports food-service businesses working towards sustainability in their sector and guides customers towards more sustainable dining choices through its Food Made Good Standard.2 It was founded by Henry Dimbleby.1 Wikipedia text CC BY-SA 4.0
Last updated Oct 21, 2026.
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The Sustainable Restaurant Association (SRA) is a not-for-profit membership organisation, based in the United Kingdom, which supports food-service businesses working towards sustainability in their sector and guides customers towards more sustainable dining choices through its Food Made Good Standard. Since its launch in 2009, the organisation has expanded its remit beyond traditional restaurants to include hotels, cafés, contract catering and in-flight catering, and expanded its geographical scope beyond the United Kingdom with a license programme that enables other territories to rapidly set2
Founded by Henry Dimbleby in 2009.1
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